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This hearty Maryland style crab vegetable soup is made by The Classy Crab®. Fresh green beans, carrots, potatoes and corn are all hand chopped and not all of uniform shape! Fresh Louisiana claw and lump meat along with Johnny Lightning Seasoning™ give this soup a colorful appearance and a delightful flavor and texture.
This soup is available in two sizes quart and pint size. The quart size unit is estimated to serve 2 bowls or 4 cups. A pint yields 1 bowl or 2 cups by Lancaster County Pa. standards. It is my belief that in our area larger portions are expected in this area of the country where we are known for “Pennsylvania Dutch" AYCE buffets.